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Salami

Magelli Recipe Re This recipe is courtesy of Aunt Jen (Magelli) Audo as told to Uncle Harry Swanson. Fresh salami can be boiled and eaten immediately or dried for 6-8 week Ingredients: 100 lbs of meat: pork butts (roasts) ground coarsely – 2 parts meat / 1 part fat 2 ½ lbs salt ¾ lbs …

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Lorem ipsumsic dolorestriste triste aex trilex nuemarum Worem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt ut labore et dolore magna aliqua. Ut enim ad minim veniam, quis nostrud exercitation ullamco laboris nisi ut aliquip ex ea commodo consequat. Duis aute irure dolor in reprehenderit in voluptate velit esse cillum dolore …

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